Brut Rosé :
The structured and fruity cuvée
An expressive and well-balanced champagne, where the aromatic richness of Pinot Noir blends with a beautiful freshness.
Its delicate effervescence and dosage of 6.7 g/L make it an elegant champagne, perfect for any occasion.
Délicate aromas and flavors
To the eye: A salmon-hued robe with brilliant reflections, enhanced by fine and consistent effervescence.
On the nose: An intense bouquet with notes of red berries, strawberries, and raspberries, complemented by hints of stewed fruits and subtle spices.
On the palate: A smooth and indulgent attack, where red fruit and confectionery aromas intertwine, leading to a fresh and delicately structured finish.
Vinification & Aging
Crafted from 100% Pinot Noir, this champagne draws its complexity from a unique blend:
73% blended Pinot Noir combined with 17% Rosé de macération and 10% Coteaux Champenois rouge.
Bottled in March 2021, it is vinified in stainless steel tanks with malolactic fermentation.
Its 34-month aging on lees and precise dosage of 6.7 g/L provide a beautiful harmony between structure and freshness.
